Marrow Bone (3″ long – 2.5- lbs per pkg)-

Marrow Bones can be grilled, roasted, poached, or simmered.

Average Portion Size: 3″ Long
Average Package Size: 2.5 lbs per pkg

*All weights are approximate

Buffalo Marrow Bones (3″ Cut – Approx. 2.5-3 lbs)

The Ultimate Nutrient Superfood for Broth and Toast

Elevate your cooking and nutrition with our premium Buffalo Marrow Bones. Sourced from the highest quality bison, these bones are packed with the healthy, rich marrow prized by chefs and health enthusiasts alike. Marrow is a powerhouse of essential fats, collagen, and vitamins, making these bones a versatile ingredient for both gourmet dishes and foundational wellness recipes.

Our long bones are expertly cut into 3-inch segments to maximize the exposure of the marrow, giving you easy access to this culinary gold.

Uses in the Kitchen:

• Bone Broth Foundation: The essential ingredient for making rich, gelatinous, and highly nourishing bone broth. Simmer for hours to extract maximum flavor and beneficial nutrients.
• Roasted Delicacy: Roast the bones and serve the warm, creamy marrow spread on toast, sprinkled with sea salt and herbs—a simple, elegant appetizer.
• Flavor Booster: Use them in stews, soups, or braises to add a profound depth of savory flavor and richness to your liquid base.

Product Details:

• Average Package Size: Approximately 2.5 lbs per package.
• Portion Size: Bones are cut to 3 inches long.
• Suggested Preparation: Can be grilled, roasted, poached, or simmered.
• Note: All weights are approximate.

Boost your health and flavor profile with the simple, potent goodness of buffalo marrow bones.